Ann : Cloud Bread

This is a recipe contributed by one of our readers Ann 

eggs

Ingredients

 

3 eggs separated

 

55g Philadelphia  light cheese

 

¼ teaspoon cream of tartar

 

Method

 

Whip egg whites with cream of tartar

 

Mix egg yolk and cheese so there are  no lumps 

 

Fold in the egg whites to the mixture

 

Arrange

 

 on a greased baking tray in biscuit formation.

 

180 or 160 fan 20-30 min.

 

 

 

 

 

 

 

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