Food / Guest posts / Main Courses / Recipes

Jovina cooks Italian: Fresh tomato sauce

Summer Tomatoes | jovinacooksitalian

Fresh Tomato SauceIMG_0009

Ingredients

  • 4-5 pounds of fresh Roma tomatoes, quartered and seeded retaining as much pulp as possible
  • 1/4 cup olive oil
  • 1 large sweet onion, finely diced
  • 2 celery stalks, finely diced
  • 1 carrot, finely diced
  • 2 large cloves of fresh garlic, finely minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon red pepper flakes (chili)
  • 1-2 teaspoons honey, if needed

Herbs

Place the following  herbs in a piece of cheesecloth and tie the cheesecloth closed.

  • 1/3 cup fresh basil leaves
  • 1 sprig of fresh thyme
  • 1 sprig of fresh oregano
  • 2 bay leaves
  • 2 sprigs of parsley

Directions

Pour the olive oil into a large stockpot over medium heat.

Add the onions, celery, garlic and carrots.

Saute for 5 minutes or until the vegetables are tender.

Add the tomatoes and sea salt.

IMG_0008

Simmer on low heat, covered, for about an hour until the tomatoes cook down.

Remove the pot from the heat and using an immersion blender, process the mixture until smooth.

Return the pot to the heat and add the herb cheesecloth package.

Taste the sauce to see if the tomatoes were too bitter. Add the honey, if needed.

Bring the sauce to a simmer and cook  until reduced and thick, an hour to an hour and a half more. Remove the cheesecloth package and discard.

IMG_0011

Pour the sauce into a refrigerator container and store the sauce up to 1 week, or freeze in batches.

This sauce can be used with courgette or squash spiralised  “spaghetti” or with chicken and pork.

4 thoughts on “Jovina cooks Italian: Fresh tomato sauce

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: