Really nice winter soup recipe on The Soupy Stovetop…
The Soupy Stovetop
I don’t want to say that I’m replacing potatoes with cauliflower in this recipe because cauliflower in place of other things is mostly bullshit. I may even go a step further to say that cauliflower is mostly bullshit. It depends on my mood.
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Published by Emma
Emma Baird is a type 1 diabetic and a writer, specialising in romcoms and fiction that focuses on relationships. She is also the co-author of The Diabetes Diet and she runs her own blogging/PR business. Most importantly, she is the guardian of two very spoiled cats…
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3 thoughts on “Roasted Garlic Cauliflower Soup (Low Carb)”
Thanks for reblogging, Emma! I absolutely love this soup. It helped me realize there is no such thing as too much garlic!
No such thing at all! Thanks for the recipe.
I made this soup and loved it. It surpasses all the cream of cauliflower soups I have previously made (which I thought were pretty good at the time!). Katharine.